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These deliciously fruity baked donut holes with a strawberry glaze are a delightful treat. These are great as a sweet snack or for breakfast. Ingredients:
Instructions:Preheat oven to 350F 175C and grease a mini muffin pan In a mixing bowl, combine flour, sugar, baking powder, and salt Add melted butter, milk, egg, and vanilla extract to the dry ingredients Mix until well combined Gently fold in the diced strawberries into the batter Fill each mini muffin cup about 2/3 full with the batter Bake in the preheated oven for 10-12 minutes or until a toothpick inserted comes out clean Allow the donut holes to cool for a few minutes before removing them from the pan While still warm, dip each donut hole into the strawberry glaze recipe below and let excess glaze drip off Place glazed donut holes on a wire rack to set the glaze Serve and enjoy!
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September 2025
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